Making Lollie Cake
Your aim today is to prepare yourself or family lollie cake. Can you do it? Let me show you how to...
Your materials..
A spoon
and a rolling pin
A zip lock bag
And a bowl
Ingredients...
120g of butter
1/2 tin of sweetened condensed milk
1 packet of Eskimo lollies or fruit puffs
A packet of Griffins malt biscuits
And desiccated Cocconut
Steps...
1. You want to warm your butter and condensed milk
2. Cut up Eskimo Lollies in halve
3. Put the whole packet of biscuits in the zip lock bag and use the rolling pin to crush them in to little pieces
4. Mix butter, condensed milk, Lollies and malt biscuits into a bowl and stir
5. Get a your cake tin and pour the mixture in
6. Let it sit in the fridge for 4 hours
7. Slice and serve
8. Enjoy
Remember in this process you ask an adult for help. Remember to wash your hands before baking.
Would you try this recipe and bake it?
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